This mango quality assessment kit is invaluable for all involved in mango value chains. It contains visual guides, checklists and assessment methods. The kit was developed under the ACIAR Mango Agribusiness Research Program, co-led by the Department of Agriculture and Fisheries, Queensland, and Griffith University with partner country engagement from Cambodia, Indonesia, Pakistan, the Philippines and Vietnam. The aim of the project was to enhance common understanding in assessment and improvement of mango quality.
